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Rapidly Digestible Starch

IIT Guwahati researchers develop portable device to determine Glycemic Index in common food

In a groundbreaking development, researchers at the Indian Institute of Technology Guwahati (IIT Guwahati), led by Professor Dipankar Bandyopadhyay from the Department of Chemical Engineering, have introduced a portable device that can instantly determine the Glycemic Index (GI) of fast food and other common food sources.

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